Charges for your event are based on the total food and beverage sales, plus the applicable rental fee, government taxes (13%), and gratuity (18%).
All bookings include a four-hour rental and have a minimum spend of:
If you do not meet the minimum spend on food and beverage, a rental fee of the difference is applied to the invoice.
A $500 deposit is required to book with us. Deposits are non-refundable.